Napoleon Food & Wine Bar


206 Telok Ayer Sreet

Singapore 068641

6221 9282

Napoleon Food & Wine Bar boasts a menu of French dishes with Asian aesthetics, produced by Singaporean chef. The centrepiece at Napoleon Food & Wine Bar is a selection of 32 European wines, available on Enomatic wine dispenser machines.



French Restaurant Week (14 to 23 April):

3 Course Lunch $35++

STARTER: Prawns & Avocado Salad, pomelo & cherry tomatoes or Creamy Tomato Soup

MAIN COURSE: Pan Seared Salmon, braised leek & balsamic glaze or Honey BBQ Pork Ribs, cherry tomatoes & petite salad

DESSERT: Artisan Gelato or Lemon Meringue Tart

3 Course Dinner $48++

STARTER: Baked Bone Marrow, ham sauce & petite salad or Tuna Mango Tartare, wasabi & petite salad

MAIN COURSE: Braised Angus Beef Short Rib, mash potatoes & natural jus or Flame Seared Honey & Soy Glazed Tuna, sweet potato crisps, scallion & lemon emulsion

DESSERT: Lemon Meringue Tart or Chocolate Ganache French

Wine Weeks (2 to 14 May):

35% off all Wines above $50++ per pax (consumed during a dinner only)

50% off all Wines of Peuch&Besse catalogue (take away only)

Scratch and Win!

One bottle of Emotion de Provence

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