117 Frankel Avenue,
Nestled within the heart of Frankel Estate, Gourmet Plus offers you a dining experience great for occasions with friends and family. Serving a heart array of modern European cuisine, Gourmet Plus is your ideal gastronomic respite where you can grab your international fix, full of flavor, quality and prepared with meticulous attention.
French Restaurant Week (14 to 23 April):
3-course Menu (lunch & dinner) at $48++ including: a starter (Truffle-Infused Mushroom Veloute), choice of main course (Roasted Chicken with Mushroom Dijon Sauce served with parmesan potato and salad or Pan-fried Seabass with Capers Butter Sauce accompanied with sautéed potato and French beans) and a dessert (Crème Brulée)
French Sweet Week (25 to 30 April):
Get 20% off Crème Brulée
Scratch and Win!
$60 Voucher at Gourmet Plus Gastrobar (valid for 2 months)