ENTRE-NOUS crêperie

27 Seah Street,

#01-01, Singapore 188383

6333 4671


ENTRE-NOUS is a traditional Brittany creperie opened in 2008 by co-owner and only chef Stephane and by Brittany native Geraldine.

All preparations are homemade and certified organic buckwheat and wheat flour, artisanal ciders, beers and spirits are imported from Brittany.



French Restaurant Week (14 to 23 April):

For every bottle of Cider purchased, get one sweet crêpe with homemade salted butter caramel

Scratch and Win!

Two bottles of “Kerne” artisanal Cider from Brittany

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